Growers

FTN currently has more than 3.000 hectares in three continents and produces 266.700 TM’S of fresh fruit. This Experience along the non stop training of our professionals and the constant investment in new developments to increase the productivity in the agriculture, helps FTN to expand its range of products day by day.

Processing plant & manufacturers

With 80 years experience on vertical know-how growing, packing and selling, FTN has become a global supplier specialized in offering raw materials and tailor made smart products for the Food and Beverage industry.

Raw material

FTN main core are citrus where we can offer smart and profitability fruity solutions. We also process stones fruits, summer fruits and red fruits. Our flexibility allows to target the entire food business preparing tailor made product adapted to each industry.

Our products

Citrus

Red Fruit

Mediterranean

Vegetables

Fruit Tech Natural

Fruit Tech Natural has its headquarters in Murcia, the south-east part of Spain. Along with the headquaters offices, FTN has the processing plant, with more than 150,000 m2 and more than 600 employees

All this allow us to be fully vertically integrated, “from the tree, to the glass” we have control of our every single step

FTN owns more than 2,600 hectares of groves (1,500 hectares throughout the Mediterranean coast, 600 hectares in California and 400 Hectares in South Africa). We also have two huge storage facilities in Valencia for the fresh fruit. On the top of this, we grow more than 160,000 Tm’s of fresh fruit annually

In FTN processing plant, we are currently processing Citrics (orange, lemon, mandarin & grapefruit), Stone fruits (Nectarine, apricot, & Peach), Summer fruits (Melon, watermelon, pomegranate, kaki & cherimoya) and a wide range of vegetables

Global map

The factory

Processing plant & manufacturers

SILOS

– 26 Silos with a total capacity of 450 MT/day.

– Box: capacity of 300 MT/day.

– Is mainly used for the clementine.

OUR CAPACITIES

– Fruit processing 900 Mt/day

– Aseptic filling 600 Mt/day

Oncentrate capacity 120 Mt/day

EVAPORATORS

FTN has 3 evaporators in total with a Capacity to concentrate up to 100 MT/day

JUICE EXTRACTOR

8 juice extractors with the following capacity of extraction.

– Orange 1,080 MT/day.

– Clementine 745 MT/day.

– Lemon 740 MT/day.

TANKS

FTN has in total 15 tanks

– 4 Aseptic Tanks

– 8 Non Aseptic Cold Tanks

– 3 Non Aseptic Tanks

LINES

Stone fruit processing line:

Kaki, Peach, Apricot, Nectarine, cherimoya.

Capacity to process 215 MT/day.

Pomegranate processing line:

Capacity to process 140 MT/day.

Summer Fruits Line:

Melon, & watermelon.

Capacity to process 200 MT/day.

Vegetable processing line:

Capacity to process 240 MT/day.

BY PRODUCTS

Comminuted line:

Capacity to process: 900 MT/day.

Cells Line:

Orange
Capacity to process: 30 MT/day.

Lemon
Capacity to process: 20 MT/day.

Clementine
Capacity to process: 20 MT/day.

Solidos line:

Orange
Capacity to process: 90 MT/day.

Lemon
Capacity to process: 20 MT/day.

Clementine
Capacity to process: 20 MT/day.

Pomegranate
Capacity to process: 9 MT/day.

Oils:

Orange
Capacity to process: 9 MT/day.

Mandarine
Capacity to process: 9 MT/day.

Lemon
Capacity to process: 70 MT/day.

I + D

COMMODITIES RAW MATERIAL

PROFITABILITY CONCEPT & IMPROVEMENT RAW MATERIAL

SOFISTICATED TECHNOLOGY

8 LABS ON SITE
103 Technicians continuously Working On:

8 LABS ON SITE
103 Technicians continuously Working On

MICROBIOLOGY

Hourly control per line.

Common service.

Ring Test: Micro, Physico-chemical water.

FUNDAMENTAL RESEARCH

Fruit & Vegetables functional and healthy by-products.

State-of-the-art-technologies.

Innovative lean fruit solutions.

NPD

Developing fruity and fresh.

Weekly focus on world wide mega trends.

Tailor-made shopper oriented exclusive developments 28000 npd samples per year.

Fruit Solutions

“FTN creates compounding and blending formulations with always the latest innovative research and new product development. Tailor fruit prep made products of any kind of fruit under your require- ments, adapted to any kind of fruit industry application”

News

SUPERMARKETS FAILING TO REDUCE PRICES FOR LOOSE FRUIT AND VEG

The research, from The Complaining Cow, compared the price of loose supermarket fruit and vegetables versus the packaged variety, finding that those sold without plastic wrapping were often more expensive.

Read more

SUPER NOVA: NEW FRUIT SET TO BECOME THE KING OF THE CITRUS WORLD

Clementines, mandarins, tangerines, satsumas, oranges, ‘easy-peelers’ – there are a lot of similar citrus fruits around, and most of us don’t know the difference between them.

Read more

FLAVONOIDS: KEY COMPOUND IN FRUIT AND VEGETABLES ‘COULD PREVENT WEIGHT GAIN’

Eating fruit and vegetables that are high in a key compound – such as apples, pears, blueberries, strawberries and radishes – may help prevent weight gain.

Read more

Contact

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